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Academic Journal

Evaluation of Global Experiences in Large-Scale Double-Fortified Salt Programs.

  • Authors : Moorthy D; USAID Advancing Nutrition, John Snow Inc. Research and Training Institute, Arlington, VA, USA.; Rowe L

Subjects: Food, Fortified* ; Program Evaluation* ; Sodium Chloride, Dietary*

  • Source: The Journal of nutrition [J Nutr] 2021 Feb 15; Vol. 151 (Suppl 1), pp. 38S-46S.Publisher: American Society for Nutrition Country of Publication: United States NLM ID: 0404243 Publication Model: Print Cited Medium: Internet ISSN:

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Academic Journal

Strengthening Nutrition Interventions in Antenatal Care Services Affects Dietary Intake, Micronutrient Intake, Gestational Weight Gain, and Breastfeeding in Uttar Pradesh, India: Results of a Cluster-Randomized Program Evaluation.

  • Authors : Nguyen PH; International Food Policy Research Institute, Washington, DC, USA.; Kachwaha S

Subjects: Breast Feeding* ; Gestational Weight Gain*; Cross-Sectional Studies

  • Source: The Journal of nutrition [J Nutr] 2021 Aug 07; Vol. 151 (8), pp. 2282-2295.Publisher: American Society for Nutrition Country of Publication: United States NLM ID: 0404243 Publication Model: Print Cited Medium: Internet ISSN:

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  • 1-10 of  22,724 results for ""Evaluation""