A worldwide review of illness outbreaks involving mixed salads/dressings and factors influencing product safety and shelf life.

• Authors : Osaili TM; Department of Clinical Nutrition and Dietetics, College of Health Sciences, The University of Sharjah, P.O. Box 27272, Sharjah, United Arab Emirates; Sharjah Institute for Medical Research, University of Sharjah, P. O. Box 27272, Sharjah, United Arab Emirates

Subjects: Salads* ; Foodborne Diseases*/Foodborne Diseases*/Foodborne Diseases*/prevention & control; Humans

• Source: Food microbiology [Food Microbiol] 2023 Jun; Vol. 112, pp. 104238. Date of Electronic Publication: 2023 Feb 20.Publisher: Elsevier Country of Publication: England NLM ID: 8601127 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1095-9998

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Persistence and survival of Cryptosporidium parvum oocysts on lamb's lettuce leaves during plant growth and in washing conditions of minimally-processed salads.

• Authors : Kubina S; ACTALIA Food Safety Department, 310 Rue Popielujko, Saint-Lô 50000, France; Laboratoire de Parasitologie, EA 7510, Université de Rouen Normandie, Rouen 76000, France. Electronic address: .

Subjects: Cryptosporidium parvum* ; Cryptosporidium* ; Cryptosporidiosis*/Cryptosporidiosis*/Cryptosporidiosis*/prevention & control

• Source: International journal of food microbiology [Int J Food Microbiol] 2023 Mar 02; Vol. 388, pp. 110085. Date of Electronic Publication: 2023 Jan 09.Publisher: Elsevier Science Publishers Country of Publication: Netherlands NLM ID: 8412849 Publication Model: Print-Electronic Cited Medium: Internet

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On the Importance of Burgers and Salads.

• Authors : Izmaylov M; Nashville, Tennessee. Electronic address: .

Subjects: Salads*; Humans ; Vegetables

• Source: American journal of kidney diseases : the official journal of the National Kidney Foundation [Am J Kidney Dis] 2023 Mar; Vol. 81 (3), pp. A11. Date of Electronic Publication: 2023 Publisher: W.B. Saunders Country of Publication: United States NLM ID: 8110075 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Ready-To-Eat Rocket Salads as Potential Reservoir of Bacteria for the Human Microbiome.

• Authors : Mantegazza G; Division of Food Microbiology and Bioprocesses, Department of Food, Environmental, and Nutritional Sciences, Università degli Studi di Milano, Milan, Italy.; Gargari G

Subjects: Salads*/Salads*/Salads*/microbiology ; Microbiota*; Humans

• Source: Microbiology spectrum [Microbiol Spectr] 2023 Feb 14; Vol. 11 (1), pp. e0297022. Date of Electronic Publication: 2022 Dec 20.Publisher: ASM Press Country of Publication: United States NLM ID: 101634614 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Transdisciplinary soup and interdisciplinary fruit salad: Associate editors write the recipe for a successful journal.

• Authors : Shirtcliff EA; Center for Translational Neuroscience, University of Oregon, United States. Electronic address: .; Jezova D

Subjects: Fruit* ; Salads*; Food Preferences

• Source: Psychoneuroendocrinology [Psychoneuroendocrinology] 2023 Apr; Vol. 150, pp. 106032. Date of Electronic Publication: 2023 Jan 24.Publisher: Pergamon Press Country of Publication: England NLM ID: 7612148 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Ready-to-eat salads and berry fruits purchased in Italy contaminated by Cryptosporidium spp., Giardia duodenalis, and Entamoeba histolytica.

• Authors : Barlaam A; Department of Agriculture, Food, Natural Resources and Engineering (DAFNE), University of Foggia, Via Napoli 25, 71121 Foggia, Italy; Faculty of Veterinary Medicine, University of Teramo, Località Piano d'Accio snc, 64100 Teramo, Italy. Electronic address: .

Subjects: Cryptosporidiosis* ; Cryptosporidium* ; Cysts*

• Source: International journal of food microbiology [Int J Food Microbiol] 2022 Jun 02; Vol. 370, pp. 109634. Date of Electronic Publication: 2022 Mar 16.Publisher: Elsevier Science Publishers Country of Publication: Netherlands NLM ID: 8412849 Publication Model: Print-Electronic Cited Medium: Internet

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"It's about What You've Assigned to the Salad": Focus Group Discussions on the Relationship between Food and Mood.

• Authors : Lee MF; Faculty of Society and Design, Bond University, Gold Coast, QLD 4217, Australia.; Faculty of Health, Southern Cross University, Gold Coast, QLD 4225, Australia.

Subjects: Feeding Behavior*/Feeding Behavior*/Feeding Behavior*/psychology ; Salads*; Humans

• Source: International journal of environmental research and public health [Int J Environ Res Public Health] 2023 Jan 13; Vol. 20 (2). Date of Electronic Publication: 2023 Jan 13.Publisher: MDPI Country of Publication: Switzerland NLM ID: 101238455 Publication Model: Electronic Cited Medium: Internet ISSN: 1660-4601

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Welfare analysis of introducing private label packaged salads into the US market.

• Authors : Meng, Xiao¹ (AUTHOR) ; Jaenicke, Edward C.² (AUTHOR)

Subjects: *Consumption (Economics); *House brands; *Brand loyalty

• Source: Agribusiness. Jul2021, Vol. 37 Issue 3, p650-664. 15p.

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