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Targeted and perceived service quality

  • Authors : Gür, Oya; Pine Bay Holiday Resort Çam Limanı Mevkii

Subjects: Management. Industrial management; [SHS.GESTION]Humanities and Social Sciences/Business administration; JEL: L - Industrial Organization/L.L8 - Industry Studies: Services

  • Source: Journal of Tourism, Heritage & Services Marketing 5(2) 43-49Journal of Tourism, Heritage & Services Marketing, Tourlab, the International Hellenic University, 2020, 5 (2), pp.43 - 49.

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Adoption of social media as distribution channels in tourism marketing: a qualitative analysis of consumers' experiences

Subjects: Konsumverhalten; JEL: L - Industrial Organization/L.L8 - Industry Studies: Services/L.L8.L83 - Sports • Gambling • Restaurants • Recreation • Tourism; HD28-70

  • Source: Journal of Tourism, Heritage & Services Marketing, Tourlab, the International Hellenic University, 2020, 6 (1), pp.25-32. ⟨10.5281/zenodo.3603355⟩Journal of Tourism, Heritage & Services

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Leveraging open innovation to improve society: past achievements and future trajectories

Subjects: Business & Management; open innovation, societal challenge, grand challenges, social innovation, motivations, ecosystems; 1503 Business and Management

  • Source: Ahn, J M, Roijakkers, N, Fini, R & Mortara, L 2019, ' Leveraging open innovation to improve society : past achievements and future trajectories ', R & D Management, vol. 49, no. 3, pp. 267-278 .

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