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Academic Journal

An integrated rough-fuzzy WINGS-ISM method with an application in ASSCM.

  • Authors : Wang M; Shandong Women's University, School of Business Administration, Shandong, Jinan 250300, China.; Shandong Agricultural University, School of Economics and Management, Shandong, Taian 271018, China.

  • Source: Expert systems with applications [Expert Syst Appl] 2023 Feb; Vol. 212, pp. 118843. Date of Electronic Publication: 2022 Sep 18.Publisher: Pergamon Country of Publication: United States NLM ID: 9884333 Publication Model: Print-Electronic Cited Medium: Print ISSN: 0957-4174

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Academic Journal

Vehicle emissions of primary air pollutants from 2009 to 2019 and projection for the 14th Five-Year Plan period in Beijing, China.

  • Authors : Wu T; National Engineering Research Center of Urban Environmental Pollution Control, Beijing Municipal Research Institute of Environmental Protection, Beijing 100037, China.; Cui Y

Subjects: Air Pollutants*/Air Pollutants*/Air Pollutants*/analysis ; Air Pollution*/Air Pollution*/Air Pollution*/analysis ; Volatile Organic Compounds*/Volatile Organic Compounds*/Volatile Organic Compounds*/analysis

  • Source: Journal of environmental sciences (China) [J Environ Sci (China)] 2023 Feb; Vol. 124, pp. 513-521. Date of Electronic Publication: 2022 Feb 23.Publisher: IOS Press Country of Publication: Netherlands NLM ID: 100967627 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Real-world emission characteristics of carbonyl compounds from agricultural machines based on a portable emission measurement system.

  • Authors : Yu W; School of Ecology and Environment, Beijing Technology and Business University, Beijing 100048, China.; Shen X

Subjects: Air Pollutants*/Air Pollutants*/Air Pollutants*/analysis ; Ozone*/Ozone*/Ozone*/analysis ; Volatile Organic Compounds*/Volatile Organic Compounds*/Volatile Organic Compounds*/analysis

  • Source: Journal of environmental sciences (China) [J Environ Sci (China)] 2023 Feb; Vol. 124, pp. 846-859. Date of Electronic Publication: 2022 Mar 01.Publisher: IOS Press Country of Publication: Netherlands NLM ID: 100967627 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Interactions between kafirin and pickle-like odorants in soy sauce flavor Baijiu: Aroma profile change and binding mechanism.

  • Authors : Zhu L; Beijing Laboratory of Food Quality and Safety, Beijing Technology and Business University, Beijing 100048, China; Key Laboratory of Brewing Molecular Engineering of China Light Industry, Beijing Technology and Business University, Beijing 100048, China

Subjects: Soy Foods*/Soy Foods*/Soy Foods*/analysis ; Volatile Organic Compounds*/Volatile Organic Compounds*/Volatile Organic Compounds*/analysis; Gas Chromatography-Mass Spectrometry/Gas Chromatography-Mass Spectrometry/Gas Chromatography-Mass Spectrometry/methods

  • Source: Food chemistry [Food Chem] 2023 Jan 30; Vol. 400, pp. 133854. Date of Electronic Publication: 2022 Aug 10.Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium:

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Academic Journal

How has the COVID-19 pandemic response impacted small-scale fish farmers in Bhutan?

  • Authors : Dorji N; Tasmanian School of Business and Economics, University of Tasmania, TAS, Australia.; Yamazaki S

  • Source: Aquaculture (Amsterdam, Netherlands) [Aquaculture] 2023 Jan 15; Vol. 562, pp. 738781. Date of Electronic Publication: 2022 Sep 05.Publisher: Elsevier Pub. Co Country of Publication: Netherlands NLM ID: 9875921 Publication Model: Print-Electronic Cited Medium: Print ISSN:

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Academic Journal

Fabrication and characterization of starch-lipid complexes using chain-elongated waxy corn starches as substrates.

  • Authors : Zhang H; National Engineering Research Center of Cereal Fermentation and Food Biomanufacturing, Jiangsu Provincial Research Centre for Bioactive Product Processing Technology, and School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, People's Republic of China.; Wang H

Subjects: Starch*/Starch*/Starch*/chemistry ; Zea mays*/Zea mays*/Zea mays*/chemistry; Amylopectin/Amylopectin/Amylopectin/chemistry

  • Source: Food chemistry [Food Chem] 2023 Jan 01; Vol. 398, pp. 133847. Date of Electronic Publication: 2022 Aug 03.Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium:

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Academic Journal

Fixing zein at the fibrillar carboxymethyl cellulose toward an amphiphilic nano-network.

  • Authors : Wan Y; Jiangsu Key Laboratory of Advanced Food Manufacturing Equipment and Technology, Jiangnan University, Wuxi 214122, China; Beijing Engineering and Technology Research Center of Food Additives, Beijing Technology and Business University, Beijing 100048, China

Subjects: Nanoparticles*/Nanoparticles*/Nanoparticles*/chemistry ; Zein*/Zein*/Zein*/chemistry; Carboxymethylcellulose Sodium/Carboxymethylcellulose Sodium/Carboxymethylcellulose Sodium/chemistry

  • Source: Food chemistry [Food Chem] 2023 Jan 01; Vol. 398, pp. 133862. Date of Electronic Publication: 2022 Aug 06.Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium:

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Academic Journal

Engineering a "dual-key-and-lock" ratiometric fluorescent nanoprobe for real-time reporting the freshness and quality of meat.

  • Authors : Xiao X; School of Food and Health, Beijing Technology and Business University, Beijing 100048, China.; Shen Y

Subjects: Coloring Agents* ; Meat*; Fluorescence

  • Source: Food chemistry [Food Chem] 2023 Jan 01; Vol. 398, pp. 133879. Date of Electronic Publication: 2022 Aug 10.Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium:

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Academic Journal

Recent advances in Chinese food authentication and origin verification using isotope ratio mass spectrometry.

  • Authors : Li C; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Institute of Agro-product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.; Kang X

Subjects: Beverages*/Beverages*/Beverages*/analysis ; Honey*/Honey*/Honey*/analysis; Animals

  • Source: Food chemistry [Food Chem] 2023 Jan 01; Vol. 398, pp. 133896. Date of Electronic Publication: 2022 Aug 09.Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium:

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Editorial & Opinion

Introduction to the special issue on the role of operational research in future epidemics/ pandemics.

  • Authors : Farahani RZ; Rennes School of Business, 2 rue Robert d'Arbrissel, Rennes, 35065 France.; Ruiz R

  • Source: European journal of operational research [Eur J Oper Res] 2023 Jan 01; Vol. 304 (1), pp. 1-8. Date of Electronic Publication: 2022 Jul 16.Publisher: North-Holland Pub. Co Country of Publication: Netherlands NLM ID: 100973201 Publication Model: Print-Electronic Cited Medium: Print ISSN:

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