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Academic Journal

Perceptions of SNAP and Stocking Standards: A Qualitative Study of California Small Food Store Owners and Managers.

  • Authors : Meza A; Undergraduate Program, School of Public Health, University of California, Berkeley, CA 94704, USA.; Tester JM

Subjects: Food Assistance*; Food Supply/Food Supply/Food Supply/*standards ; Small Business/Small Business/Small Business/*organization & administration

  • Source: Nutrients [Nutrients] 2021 Feb 26; Vol. 13 (3). Date of Electronic Publication: 2021 Feb 26.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN:

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